Fresh Feed in Winter: Exploring Fodder Systems
Source: Titan Ranch Blog
Winter feeding can be a challenge when pastures are dormant and hay supplies are tight. One option that is gaining attention among Alberta producers is indoor fodder systems. By sprouting grains like barley, oats, or wheat in trays, producers can grow a fresh, green feed in just seven days , even in the middle of winter.
Fodder systems don’t require soil, just clean seed, water, and a temperature-controlled space. Grain is soaked, spread in shallow trays, and watered a few times a day. Within a week, the seed transforms into a dense mat of sprouts that can be lifted out and fed directly to livestock. Nutritionally, sprouting increases sugars and keeps energy levels comparable to the original grain, while creating a highly digestible feed.
A Small-Scale Example: Titan Ranch
At Titan Ranch, fodder is grown on a very small scale in the basement using a simple rack and trays. It’s an example that shows you don’t need a big investment to try out fodder production for yourself. Their blog post walks through the step-by-step process of sourcing seed, sprouting, and troubleshooting.
Source: Warrior Rizen Ranch YouTube Channel
A Larger-Scale Example: Warrior Rizen Ranch
On the other end of the spectrum, Warrior Rizen Ranch has installed a larger system that contributes to feeding their cattle herd. Their experience highlights how fodder can be integrated into a broader feeding program, and the practical considerations of scaling up.
Watch their YouTube Video Here
Why It Matters
Source: Warrior Rizen Ranch YouTube Channel
Whether in a basement rack or a purpose-built system for cattle, fodder production offers producers a new innovative way to provide fresh, green forage during the months when grass isn’t growing. While it won’t replace a full winter ration, it can add flexibility, nutrition, and resilience to your feeding program.
