About this session
Kick off the winter Grazing Club with an evening focused on practical grass management. We’ll look at simple ways to read what your pasture is telling you, understand plant recovery, and plan rotations that work with your land, not against it.
Whether you’re new to rotational grazing or refining a well-established system, this session will offer ideas you can take home and use next season. Expect a relaxed atmosphere, real-world examples, and plenty of time for producer-to-producer learning.
Evening Schedule
5:00 PM — Welcome & Coffee
5:15 PM — Opening Presentation - Speaker will be announced soon!
6:00 PM — Supper & Table Conversations
6:45 PM — Producer Discussion & Learning Activities
7:45 PM — Wrap-Up
Register
Register for this session or multiple Grazing Club sessions using the form below.
Meal payment is collected at the event by The Jaded Chef.
Questions?